Good food. Your way.
Bring your favourites or let us help you plan the menu.
A table with a changing view.
Both yachts welcome BYO food and drinks with no BYO fee. Required staffing, wharf and amenities charges form part of the subtotal used to calculate the mandatory 2.5% booking fee.
The amenities fee includes glassware, tableware, serving platters, towels, ice and the listed onboard amenities. Drinks delivery before charter and pickup the following day are included in the supplied tariff; arrange the details with our team.
Hampers & platters
For a relaxed meal or food to share, ask about hamper and platter options that suit your group.
Canapés
A sociable choice for guests moving between the saloon and deck. Discuss a menu and staffing that work for your occasion.
Buffet dining
Plan a meal served at an agreed point in the charter. Confirm dietary requirements, service and timing with your enquiry.
BBQ, seafood & desserts
The existing catering range includes BBQ menus, seafood and dessert platters. Current menus, minimum orders and pricing need confirmation.
Formal dining
PROMETHEUS can host formal seated dining for up to 18 across two upper-deck tables. Discuss your preferred setup and service.
Dietary requirements
Tell us about allergies, dietary requirements and any special arrangements before booking so suitability can be confirmed.
Explore the published menu.
The existing website links to this catering menu. The document dates from 2019, so please confirm current dishes, prices and minimum orders before booking.
Planning something
on Sydney Harbour?
Tell us your date, guest numbers and occasion.