Catering – BBQ

We offer traditional and vegetarian BBQ options.

For a relaxed, casual meal for 2-8 guests you can’t go past a BBQ.  With Sydney VIP Boat Charters, you don’t have to be a meat-eater to enjoy great barbecued fare.  Click on our two menus below for a full description of our gourmet take on the good old Aussie BBQ.

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Premium Three Course BBQ Banquet

$ 95 0
per person
- Oven dried cherry tomato, eggplant caviar and goats cheese tartlet
- Oak smoked salmon stack with lemon crème fraiche, chive and salmon caviar
- Louisiana pulled pork and sweet corn salsa in crispy taco
- Moroccan spiced frittata with hummus and olive cheeks (gf)
- Rare roast beef, horse radish and water cress squares
- Roasted beetroot, goat’s cheese and mint tartlet
- Citrus poached chicken and pancetta fingers
- Spanish style prawn brioche with smoked paprika aioli
- Peking duck pancake rolls with hoi sin and and Asian greens
Minimum 12 pieces for a minimum 10 guests ($77 Surcharge for < 10 people)

Vegetarian Premium Three Course BBQ Banquet

$ 95 0
per person
- Vodka and dill cured salmon tartar on dark rye with horseradish crème and sea pearls
- Citrus poached chicken and pancetta fingers
- Sweet potato, parmesan, truffle oil and asparagus frittata (v,gf)
- Louisiana pulled pork and sweet corn salsa in crispy taco
- Braised lamb shank pie with rosemary tomato sauce
- Spinach, ricotta and pine nut tartlets (v)
- Waygu beef burgers with swiss cheese and caramelized onion
- Chicken, fetta and oregano sausage rolls with pesto aioli
Minimum 12 pieces for a minimum 10 guests ($77 Surcharge for < 10 people)

Other Menu Options